Assistant Restaurant Manager

Location: DUBAI, UAE
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  • Post Date: March 22, 2023
  • Applications 0
  • Views 184
Job Overview

LOCATION-UAE-DUBAI

Job Description:

  • Supervise FOH Team on a daily basis to ensure that they are following restaurant policies and procedures as well as following employee scheduling and disciplinary issues
  • Ensure customers receive excellent service and are satisfied with their dining experience and handle customer complaints to resolve any issues promptly
  • Manage inventory, including ordering and receiving supplies, monitoring food and beverage costs, and tracking inventory levels
  • Help restaurant manager with budget planning, cost analysis, and other financial responsibilities
  • Responsible for ensuring that the food and beverages meet the restaurant’s quality standards, and that they are prepared and presented correctly
  • Lead the team to follow health and safety regulations, including proper food handling, sanitation, and hygiene practices
  • Skills

    Qualifications:

    • 40 years old and below
    • At least 2 years’ experience in a related role from any 4* or 5* hotel or multi cuisine/ international cuisine restaurant
    • Immediate joiners or with maximum 1 month notice will be prioritized
Job Detail
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