Details of vacancy

Position Vacant Demi Chef de Partie - Pastry
Job Description
Directly responsible to the Pastry Chef for the supervision and coordination of Kitchen personnel. Writes food requisitions, inspects and supervises methods of presentation of meals prepared in designated area
Desired Profile
good skill
Minimum Experience 3 years
Maximum Experience 5 years
Industry Type Hotels/ Restaurants/ Airlines / Travel
Functional Area Hotels, Restaurants
Location Manama
Education Not mentioned
Job Keywords Demi Chef de Partie - Pastry
Job Posted on 18/July/2008
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